A masterpiece in complexity and overall a powerful wine. Notes of roasted almonds with smoky undertones, in addition one finds a slight hint of black powder, and of tartness, proof of its excellent acidity/fruit balance. This wine exhibits buttery aromas, vanilla-like ones that are enhanced with ripe yellow flesh fruit ones; mango. A wine in full evolution, to be enjoyed for many years to come.

After the ravages of the phylloxera aphid at the end of the 19th century it was the Latour family that took the now-celebrated decision to tear up the dead Aligot and Pinot Noir vines and to replace them with Chardonnay. The vineyard of Corton-Charlemagne is situated in the prime area of the hillside of Corton where its southeasterly aspect ensures maximum exposure to the sun. The fruit is harvested as late as possible to guarantee maximum ripeness. This Grand Cru wine has a citrus bouquet with a rich tropical fruit character. It is intensely powerful and fills the mouth with a multiplicity of flavours ending in a fine, steely finish which lingers on the palate for minutes. This wine needs 4 to 5 years to open up and can age for up to 20 years.