Wine Description
Margaret River has established an international reputation for high quality Chardonnay. The Cape Mentelle
style draws inspiration from traditional methods to produce a wine displaying aromatic complexity and a
fine, textured palate with a long, clean finish.
Appearance: Pale straw.
Nose: Zesty lemon and grapefruit aromas with lifted floral notes, underpinned by struck flint
and ground almonds.
Palate: White peach, fresh figs and pear flavors are supported by a textured, mealy palate.
Subtle oak combines with the fruit to produce savory complexity. The finish is long
and clean with great intensity and vibrant, minerally acidity.
Food pairings: Roasted spatchcock with wild herbs and pine nut stuffing, on a bed of honey roasted
parsnips and pears, served with steamed broccolini.
