Wine Description
Aromas of green apple, kiwi and ripe stone fruit combine with a hint of caramel and toasted oak on the nose of this wine. The entry is bright and crisp with good acid and flavors of white peach, apricot, meyer lemon and hints of mineral and vanilla. The wine finishes by coating your mouth with multiple layers of honey, cream, and a touch of spice from the "lees" stirred French oak.
