Wine Description
Saint-Vran is very close stylistically to Pouilly-Fuiss, with its golden green hue, its intense fruity, flowery nose and its refreshing flavors. It can be enjoyed very young, two to three months after bottling. Yet, give it one or two more years to fully appreciate its complexity.
Saint-Vran marries well with hors-d'oeuvres, delicately flavored charcuterie, oysters, mussels and any other shellfish.