Wine Description
Straw yellow with hints of green, bright aromas of fresh apples, grass, and lemon with a hint of vanilla, balancing acidity, and a lively,
mineral driven finish.
"Fresh and clean on the nose, with lemons and hints of peaches, pineapples and minerals. Medium-bodied, with lively acidity and a crisp
finish. Perfect for oysters. Drink now. 2,000 cases made."
James Suckling, Wine Spectator, June 15, 2005.