Wine Description
A perfumed bouquet of ripe cherries and raspberry fruits, hallmarks of
Marlborough Pinot Noir. On the palate the wine displays ripe fruit with
complex savory and spice elements. Soft, silky, fine-grained tannins provide
structure and definition, yet also allows for immediate consumption.
Optimal cellaring: Enjoy now until 2010
Serving suggestions: White game meats, lamb dishes, Port Salut and other soft cheeses.